Restaurant Manager Role in Queensland’s Premier Italian Eatery – Visa Sponsorship Guaranteed
Are you a driven and dedicated individual with a flair for hospitality and restaurant management? Do you thrive in high-energy environments where your leadership makes a real impact? Ramona Trattoria, an award-winning Italian restaurant in the heart of Coorparoo, Queensland, is on the lookout for an experienced and passionate Restaurant Manager to guide our operations and uphold the superior service standards that define our dining experience.
This is not just another job-it’s an opportunity to step into a leadership role in a thriving, family-owned culinary destination. If you’ve been searching for a full-time role that offers long-term growth, an energetic team and a work culture rooted in excellence and support, this may be your perfect match.
As our Restaurant Manager, you’ll be at the forefront of our day-to-day operations, ensuring every guest walks away with a smile and a desire to return. From overseeing the flow of service to managing budgets and fostering team growth, your leadership will help elevate Ramona Trattoria’s reputation and performance to even greater heights.
Let’s dive deeper into the responsibilities, requirements and perks of joining our team.
What You’ll Be Responsible For
At Ramona Trattoria, we rely on a strong leader to create a memorable dining experience. As Restaurant Manager, your role will span several operational and managerial areas. Here’s what your responsibilities will include:
Team Management & Leadership
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Lead by example and provide daily oversight to our dynamic front-of-house and back-of-house teams.
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Supervise a skilled group of restaurant professionals, including waitstaff, bartenders and kitchen crew, ensuring seamless coordination between service and culinary efforts.
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Develop shift schedules, delegate tasks efficiently and conduct performance evaluations to help team members grow in their roles.
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Be the go-to mentor, offering constructive feedback, guidance and support to foster a collaborative and respectful work environment.
Operational Excellence
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Oversee the restaurant’s daily functions, maintaining order and professionalism from opening through closing.
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Manage inventory, track stock levels and liaise with suppliers to ensure timely and cost-effective ordering of food, beverages and restaurant supplies.
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Monitor compliance with sanitation and safety protocols, maintaining the restaurant’s pristine environment and adherence to all food service regulations.
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Collaborate closely with the kitchen staff to guarantee that menu items are consistently executed to Ramona Trattoria’s high culinary standards.
Customer Satisfaction & Service Quality
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Uphold and exceed guest expectations by ensuring an inviting, friendly and efficient customer experience.
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Quickly address and resolve customer complaints with professionalism and care, turning negative experiences into loyal customer stories.
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Encourage customer feedback and utilize it to develop strategies for continued service improvement.
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Maintain the ambiance of the restaurant-lighting, cleanliness, table settings and music-so every meal feels special.
Financial & Business Oversight
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Monitor the restaurant’s financial health through budgeting, forecasting and managing revenue and expenses.
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Implement cost-control procedures to manage labor, food and operational costs without compromising quality.
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Generate and analyze financial reports to support decision-making and help drive profitability.
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Work with ownership and stakeholders to implement revenue-boosting strategies, promotions and menu pricing updates.
What We’re Looking For in Our Ideal Candidate
Success in this role comes from a mix of leadership, financial acumen, customer-centric thinking and an unwavering passion for hospitality. If you meet the criteria below, we would love to meet you:
Experience & Background
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A minimum of 3 to 5 years of proven experience in a restaurant management role, venue manager position or as an assistant manager in a fast-paced hospitality setting.
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Demonstrated ability to manage staff, resolve conflicts and make informed operational decisions under pressure.
Skills & Attributes
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Strong leadership skills with the ability to inspire, coach and hold a team accountable.
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Excellent problem-solving capabilities, especially when it comes to customer service and operational hiccups.
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Highly organized and attentive to detail, with a knack for identifying inefficiencies and proactively implementing solutions.
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Comfortable using POS systems and restaurant management software to oversee operations.
Communication & Compliance
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Superior interpersonal and communication skills that build strong relationships with guests and colleagues.
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Knowledge of Queensland food safety standards and an ability to ensure all team members comply with relevant health regulations.
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A proactive attitude toward safety and hygiene, keeping the team accountable for cleanliness and compliance.
Preferred but Not Required
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Experience with wine service and bar management is a plus and will be viewed as a valuable asset.
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Familiarity with Italian cuisine or a passion for Mediterranean dining culture is ideal but not mandatory.
What You’ll Gain – A Career That Feeds Your Passion
At Ramona Trattoria, our staff members are not just employees-they are family. We recognize the importance of supporting our team both professionally and personally. As our next Restaurant Manager, you will enjoy a comprehensive benefits package and a vibrant workplace culture.
Salary and Benefits
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Competitive base salary aligned with your experience and qualifications.
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Superannuation contributions as per Australian law.
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Full-time employment with job security and long-term growth potential.
Additional Perks
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Access to professional development opportunities, including internal and external training programs.
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Flexible work arrangements that support a healthy work-life balance.
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Enjoy complimentary meals during shifts and receive generous discounts when dining with family or friends.
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Be a part of a diverse, inclusive and energetic team that celebrates wins together.
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Visa sponsorship is available for the right international candidate committed to relocating to Queensland and adding value to our team.
About Ramona Trattoria – Our Story, Our Flavor, Our Family
Located in the lively suburb of Coorparoo, Ramona Trattoria is a much-loved Italian restaurant serving authentic hand-crafted pasta and wood-fired pizza in an intimate 65-seat setting. Every dish on our menu tells a story rooted in Italian heritage, prepared with fresh ingredients and served with heart.
We’re more than just a place to dine-we’re a culinary experience, where regulars become friends and newcomers are welcomed with open arms. Our establishment is family-owned and operated, bringing traditional hospitality and warmth to every meal we serve. The buzz of happy conversations, the aroma of garlic and fresh basil, the laughter from our kitchen-this is what makes Ramona Trattoria a standout on the Brisbane dining scene.
As we expand and evolve, we’re searching for strong leaders to help us shape the next chapter in our journey. If you’re looking for a place where your contributions truly matter, where you can build a career rooted in purpose and passion, Ramona Trattoria is the place for you.
Why This Opportunity Stands Out
In an industry that can often be tough and transactional, Ramona Trattoria offers something different-a place where you’re seen, supported and set up for success. As our Restaurant Manager, you’ll be part of a management culture that values innovation, feedback and genuine hospitality.
You won’t just be overseeing operations; you’ll be crafting experiences, mentoring future leaders and helping us redefine what an Italian dining venue can be in Queensland. And with opportunities for advancement, sponsorship pathways and a focus on internal promotion, this role is more than just a job-it’s a stepping stone to your best career yet.
Ready to Take the Lead? Apply Today
If you’re an experienced Restaurant Manager who’s ready to embrace a new challenge in a vibrant, team-oriented environment, we invite you to join the Ramona Trattoria family. Take your leadership skills to the next level and help us continue to delight our customers with every plate served.
Don’t miss your chance to play a central role in one of Queensland’s favorite Italian restaurants. Apply now and make your mark at Ramona Trattoria.
Frequently Asked Questions
Where is Ramona Trattoria located?
Ramona Trattoria is located in Coorparoo, a vibrant suburb in Queensland, Australia. It’s a popular destination known for its authentic Italian cuisine and welcoming atmosphere.
Does this Restaurant Manager position offer visa sponsorship?
Yes, Ramona Trattoria offers visa sponsorship for the right candidate, making it an excellent opportunity for international applicants looking to relocate and build a career in Australia.
What qualifications or experience are required for the role?
Candidates should have at least 3 to 5 years of experience as a Restaurant Manager, Venue Manager or Assistant Manager. Strong leadership, financial management and customer service skills are essential.
What kind of cuisine does Ramona Trattoria serve?
The restaurant specializes in Italian cuisine, particularly hand-shaped pasta, wood-fired pizza and traditional dishes prepared with fresh ingredients and authentic methods.
What are the working conditions like for this role?
This is a full-time position with flexible working hours. The workplace culture is supportive, inclusive and career-focused, offering room for growth and development.
What salary and benefits are offered?
Ramona Trattoria provides a competitive salary, superannuation, complimentary meals, staff discounts, career progression opportunities and access to professional development programs.
Is wine or bar experience required for this position?
While not mandatory, having wine and bar experience is considered a valuable bonus and will strengthen your application.
What kind of training or onboarding is provided?
New hires receive comprehensive onboarding and access to ongoing training and professional development to ensure long-term success in their role.
How can I apply for the Restaurant Manager position?
Interested applicants can apply directly through the company’s careers page or job listing platform. Be sure to include your CV and a tailored cover letter outlining your experience and passion for hospitality.